Free Consultation by Expert
Many thanks to Setbharatbiz. We had an excellent experience working with its expert. They have a strong sense of professionalism when dealing with clients.
Mudassir CEO, Twinfinty DigiTech SolutionsWe would recommend Setbharatbiz incorporation services to any founder without a second doubt. The process was beyond efficient and shows Setbharatbiz founder's vision
Nagasrinivas Director,Prakash Nagasrinivas & Saradhy AssociatesI was searching for a company for assistance in the incorporation services. Then one of my friend tell me about Setbharatbiz and definitely the Setbharatbiz is the best.
Prakash Kakani Director, PNS EV HubOverview
ISO 22000:2018 Certification (Food Safety Management System)
Overview of the Service & Importance
ISO 22000:2018 Certification is an internationally recognized standard for establishing a robust Food Safety Management System (FSMS). It combines the principles of Hazard Analysis and Critical Control Points (HACCP) with globally accepted food safety management practices. The certification is essential for organizations involved in the food chain, including production, processing, packaging, storage, and distribution, ensuring the safety of food products at every stage.
Importance:
1. Food Safety Assurance: Guarantees safe food production, processing, and delivery.
2. Regulatory Compliance:Aligns with local and international food safety laws.
3. Customer Confidence: Builds trust in the safety and quality of food products.
4. Global Market Access:Enables businesses to meet export requirements and gain global recognition.
5. Risk Mitigation:Identifies and mitigates food safety hazards throughout the supply chain.
Documents Required
For Indian Citizens
For Foreign Nationals
Procedures
-
Gap AnalysisAssess existing food safety practices against ISO 22000:2018 requirements.
-
HACCP Plan DevelopmentIdentify food safety hazards and establish critical control points.
-
Documentation PreparationCreate FSMS documentation, including policies, procedures, and monitoring records.
-
ImplementationTrain employees and align operations with ISO 22000 standards.
-
Internal AuditConduct an internal audit to identify and address non-conformities.
-
Application SubmissionSubmit the application to an accredited certification body with supporting documents.
-
Stage 1 AuditCertification body reviews documentation and assesses readiness for compliance.
-
Stage 2 AuditOn-site audit to verify the implementation of the FSMS.
-
Certification GrantReceive ISO 22000:2018 certification upon successful completion of the audit.
-
Surveillance AuditsUndergo periodic audits to maintain certification validity.
Features
ISO 22000:2018 Certification (Food Safety Management System)
End-to-End Coverage
HACCP Integration
Global Recognition
Customer-Centric Approach
ISO 22000:2018 Certification
Compliance Assurance
Continuous Improvement
Risk-Based Thinking
Flexibility for Businesses
Supports Market Expansion
Comparison between ISO 22000:2018 Certification and FSSAI License
| Feature | ISO 22000:2018 Certification | FSSAI License |
|---|---|---|
| Purpose | Food safety management system | Regulatory food business license |
| Applicability | Global food safety requirements | Indian food safety compliance |
| Key Principle | HACCP and risk-based thinking | Compliance with FSSAI Act |
| Mandatory Status | Voluntary (but essential for global trade) | Mandatory for operating in India |
Frequently Asked Questions
What is ISO 22000:2018 Certification?
It is a global standard for Food Safety Management Systems, ensuring food safety across the supply chain.
Who should apply for ISO 22000 Certification?
Food producers, processors, distributors, and any business involved in the food chain.
How is ISO 22000 different from FSSAI?
ISO 22000 focuses on global food safety standards, while FSSAI is specific to regulatory compliance in India.
What is the validity of ISO 22000 certification?
The certification is valid for 3 years, with annual surveillance audits.
What is HACCP, and why is it important?
HACCP (Hazard Analysis and Critical Control Points) is a risk management system to identify and control food safety hazards.
How long does the certification process take?
The process typically takes 3-6 months, depending on the organization’s readiness.
Can ISO 20000 integrate with other standards?
Yes, it integrates well with ISO 9001, ISO 14001, and ISO 45001.
What are the costs involved in ISO 22000 Certification?
Costs vary based on the size of the organization and the complexity of food processes.
What are the penalties for non-compliance?
Non-compliance may result in food recalls, reputational damage, and loss of certification.
Is ISO 22000 Certification mandatory for exports?
While not mandatory, it is highly recommended to meet international food safety requirements.